SIGN INExperience the Matcha Flavours at Bloomsbury’s
Breaking News: Matcha Has Arrived at Bloomsbury’s! Matcha has sparked bursts of creativity, inspiring chefs, and artists. At Bloomsbury’s, we honor this tradition and refine it with our Matcha-Misu Zen Cake - perfect fusion of heritage and indulgence.
What is Matcha?
Originating from ancient Japanese tea ceremonies, matcha has long been revered for its vibrant hue and earthy flavor. Traditionally, it featured in confections like matcha daifuku and matcha mochi, where its subtle bitterness complemented sweet fillings.
As matcha's popularity transcended borders, it found its way into Western dessert menus, inspiring creations from classic matcha ice cream to innovative matcha-infused cakes and pastries. This global embrace is not only due to its unique taste but also its health benefits, offering a gentle energy boost and supporting overall well-being.
Today, matcha continues to inspire chefs and dessert enthusiasts worldwide, blending tradition with modern culinary artistry to create treats that delight both the palate and the senses.
The Perfect Matcha Cake – A Slice of Green Bliss in Every Bite.
Experience a refined indulgence with our Matcha-Misu Zen Cake. Soft matcha-infused sponge cake is layered with airy vanilla mousse and smooth cream cheese icing. A vibrant raspberry filling and a touch of red berry crumble provide a delightful contrast, topped with fresh green grapes and assorted berries for a burst of freshness. It's more than just a dessert; it's an indulgent journey that celebrates the refined elegance of matcha in every bite.
We’re constantly inspired to elevate your dessert experience. After falling in love with the rich, earthy flavors of matcha, we set out to create a cake that blends tradition with Bloomsbury’s signature style.
What Makes Our Matcha Cake Special?
Make every occasion memorable with the Matcha-Misu Zen Cake from Bloomsbury’s—Layers of matcha sponge, vanilla mousse, and raspberry filling make this cake ideal for special occasions. Topped with fresh green grapes and assorted berries, it offers a harmonious blend of creamy, tangy, and crispy textures. This cake is a delightful mix of creamy, tangy, and crispy flavors, ideal for birthdays, anniversaries, or any celebration. Enjoy free delivery across Dubai, Abu Dhabi, and Ras Al Khaimah. Order now!
Bloomsbury’s Signature Matcha Experience: A Fusion of Tradition and Premium Ingredients
Matcha Sponge:
Our matcha sponge is crafted from premium matcha powder, delivering a vibrant color and a delicate, earthy flavor that perfectly complements the cake's creamy layers.
Vanilla Mousse:
A silky and smooth mousse made from the finest vanilla, providing a subtle sweetness that balances the richness of the matcha sponge and enhances the overall dessert experience.
Eggs:
Fresh, locally sourced eggs bring a light, airy texture to the cake, helping the sponge rise beautifully while contributing to its soft and delicate crumb.
Matcha Powder:
We use premium matcha powder, infusing the cake with a rich, authentic green tea flavor that offers a gentle, aromatic bitterness, creating a perfect balance of taste.
Cream Cheese Icing:
Our homemade cream cheese icing adds a creamy, tangy twist to the dessert, perfectly complementing the sweetness of the mousse and the boldness of the matcha sponge.
Raspberry Filling:
A delicious, homemade raspberry filling adds a burst of tartness, enhancing the overall sweetness of the cake and providing a refreshing contrast to the rich matcha and creamy layers.
Crumble Red Berries:
Crisp and flavorful red berry crumbles are added for a delightful crunch, offering a contrast of texture and a hint of natural sweetness that elevates the flavor profile.
Green Grapes:
Green grapes are used for a fresh, juicy bite, bringing a burst of refreshing sweetness that balances the other rich and creamy elements of the cake.
Fresh Berries:
A medley of fresh berries provides a bright and vibrant finish to the cake, adding a tangy and slightly sweet flavor that compliments the cake's delicate, creamy layers.
Expert Tips to Enjoy Matcha-Misu Zen Cake
Tip #1: Chill for Optimal Texture
Ensure your Matcha-Misu Zen Cake reaches its full flavor potential by chilling it in the refrigerator for at least 2 hours before serving. This allows the delicate layers of matcha sponge and creamy mousse to set properly, enhancing the cake's smooth texture and flavor profile.
Tip #2: Serve at the Right Temperature
Allow the cake to sit at room temperature for about 10–15 minutes before serving. This slight warming enhances the flavors and softens the mousse layers, providing a more indulgent tasting experience.
Celebrate Every Moment with Bloomsbury’s, Visit Us!
ABU DHABI
Level 2, Al Wahda Mall, Hazza ' Bin Zayed The First St, Abu Dhabi
RAS AL KHAIMAH
RAK Mall, Ground Floor, Shop No. GR01, Khuzam Rd, Al Qurm, Ras Al Khaimah
DUBAI
Silicon Central Mall, Shop No- B-035, Ground Floor Dubai Silicon Oasis - Dubai
Treat yourself to the delicate layers of Bloomsbury’s Matcha-Misu Zen Cake — where matcha sponge meets velvety vanilla mousse for the ultimate indulgence. Crafted with premium ingredients, this cake brings elegance to any celebration, from birthdays to anniversaries. Order Now and taste the exquisite craftsmanship of Bloomsbury’s in every bite!
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