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Slice of Choux Custard Gateaux

AED 25


Ingredients Used:

Vanilla Cake Base, Chocolate Callets, Eclairs, Pastry Cream, Orange Compound, Fudge Icing, Cream Cheese Frosting,

Allergy:

Gluten,Egg,Dairy,

Storage:

Chiller


1
+

Description

Vanilla custard filled Croquembouche small choux pastry shells are layered between a super soft victoria sponge and topped with creamy vanilla custard filled croquembouche beautifully arranged on the bed of melted chocolate fudge.