Pink Lady Cake

Pink Lady Cake

AED 495

Highlights:

  • Flavour of choice: Chocolate, Red Velvet, Vanilla, Oreo
  • Weight: 3 kg
  • Servings: 10 to 15 pax
  • Storage: Chiller

Ingredients Used:

Flour, Butter, Sugar, Salt, Milk Powder, Buttercream, Almond Powder, Flavour Of Choice, Food Colour, Chocolate, Fondant, etc.

Allergy:

Dairy, Eggs, Nuts, and Gluten

QUANTITY
1

Description

Elegant and charming, the Pink Lady cake is crafted with Italian buttercream and wild berries. Topped with macarons, it’s the perfect centrepiece for a chic celebration.

Care Instructions:

  • Must be stored in a cool and dry place.
  • Keep away from direct sunlight, moisture, and heat.
  • Once opened, consume the product within 24 hours.

Packaging material used:

Paper Box