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Pecan Cheese Cake (Slice)

AED 35

  • Cheese Cream
  • Sugar Caster
  • Cream Uht - Whipping
  • Eggs
  • Flour T 55
  • Roasted Pecan Nuts
  • Dark Corn Syrup
  • Brown Sugar
  • Vanilla Extract


Gluten, Dairy, Eggs, Nuts


(Frozen 1 month, Chiller 3days)



Pecan cheesecake is a decadent dessert that combines the rich, creamy texture of traditional cheesecake with the nutty flavor of pecans. The crust is often made with a mix of crushed graham crackers providing a crunchy base. The creamy cheesecake filling is typically enhanced with pecans. Once baked to perfection, the top is adorned with a layer of glazed or toasted pecans, adding a delightful crunch to every bite.