Lotus Cake

Description

Creamy biscoff treat for your friends and family. Each layer is designed carefully with lotus cake spread and fresh cream which really gel with the gooey sponge..

AED 200

Ingredients:

Lotus Spread, Lotus biscuit, Butter, Eggs, Vanilla extract, T55 flour, Sugar, Milk, Baking powder, whipping cream, cardamom, cinnamon stick.

Allergy:

Lactose, Egg, Gluten, Nuts